Macau offers a wide variety of food which combines traditional Macau style and the Portuguese style, such as:

Portuguese Fried Rice with Duck

Portuguese Fried Rice with Duck

African Chicken (grilled in piri piri peppers)

African Chicken (grilled in piri piri peppers)

Portuguese Egg Tart (Pastel de nata)

Portuguese Egg Tart (Pastel de nata)

Portuguese Egg Tart (Pastel de nata)

Portuguese Egg Tart (Pastel de nata)

Portuguese Egg Tart (Pastel de nata)

Portuguese Egg Tart (Pastel de nata)

Portuguese Egg Tart (Pastel de nata)

Portuguese Egg Tart (Pastel de nata)

Lord Stow's Bakery

Lord Stow’s Bakery (Creator of The Egg Tart)

Almond Biscuit

Almond Biscuit

Handmade Peanut Brittle Stand

Handmade Peanut Brittle Stand

Famous Macau Pork Jerky

Famous Macau Pork Jerky

Famous Macau Pork Jerky

Famous Macau Pork Jerky

Black Pepper Pork Bun

Black Pepper Pork Bun

Black Pepper Pork Bun

Black Pepper Pork Bun

Inside Black Pepper Pork Bun

Inside Black Pepper Pork Bun

Portuguese Pork Chop Bun

Portuguese Pork Chop Bun