Ultimate guide and review of Hong Kong Wine & Dine Festival 2024

Attention all foodies and food lovers. The 2024 Hong Kong Wine & Dine Festival will start on October 23, 2024. The annual Hong Kong Wine & Dine Festival is without a doubt the hottest culinary event in town. Each year, it attracts thousands of foods, wine/craft beer/sake/whisky lovers as well as savoury and snack eaters. Believe me, this top food and wine event won’t disappoint you. There is something for everyone from hands-on cooking demos with Michelin Star Chefs to delicious gourmet wines and food tastings.

If you are also interested in other local events in town, you may check out the highlight celebrations and parties of Halloween, which are also on the same week.

What is the Hong Kong Wine & Dine Festival ?

The 2024 Hong Kong Wine & Dine Festival is a mixture of world-class food, great wines (and other gourmet drinks), tasting classes, live music and entertainment performances. The annual event is a must-visit and highly anticipated not only by foodie and wine lovers.

This year’s event, will not only be bigger than previous years (having said that, expect more wine and food booth than ever before), it also extends its duration. For the first time, the Wine and Dine Festival will be held over 5 days. In addition, the opening hours are also extended until 11:00pm every night.

The Wine & Dine Festival is undoubtedly one of Hong Kong’s premier culinary festival events. Where else can you try and sample some of the finest and rarest food, wines, sakes or whiskeys from around the world. You can consider this event as a one stop destination for wine and food lovers. This event showcases why Hong Kong is also known as Asia’s culinary capital, food paradise and wine hub.

Previous year’s event attracted more than 150,000 visitors. This year, there will be over 300 booths featuring delicious culinary highlights from around the world. Where else could you enjoy a fine single malt whisky, luxury Japanese sake or top-rated French and Italian wines while enjoying the stunning Victoria Harbour skyline as a backdrop?

As a highlight this year, the event will also showcase some special Chinese wines and spirits from Ningxia, Yunnan and Shandong. So, if you ever wanted to try and taste Guizhou Baijiu or Jade Dove Cabernet, this is the place to be.

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How much and Where to buy tickets Hong Kong Wine & Dine Festival 2024

Ticket Prices for Wine and Dine Festival 2024:

Standard admission

The ticket to the Hong Kong Wine & Dine Festival is HK$ 40. Tickets for children (aged 3 – 12) and seniors are priced at HK$ 20.

Admission with Tasting Tokens / Tasting Pass

To enjoy and sample the different wines, beers, liquors and food you have to purchase one of the Tasting Passes. The Tasting Pass is a smart card with electronic stored tokens. The tokens can be used to purchase any food or drink you like.

There are 3 different Tasting Passes available and it is highly recommended to get one.

Below you find an overview and comparison of the three different Tasting Passes as well as where to get them.

Insider Tips: Does it make sense to purchase one of the Tasting Passes? The answer is definitely yes! One advantage of the Tasting Pass is not only that the entrance fee is already included. Another advantage is that you can start right away and sample the wine, craft beer or whisky you always wanted to try. No need to stand in-line waiting to purchase tokens.

Tasting Theatre Tickets

The Tasting Theatre is one of the key highlights of the Wine & Dine Festival. It gives you a rare chance to witness and taste the works of master chefs. There are 19 workshops of Tasting Theatre at the price from HK$ 150 – 250.

Where to buy discounted tickets for Wine and Dine Festival?

Where to purchase entrance tickets and passes? Admission tickets, Tasting Passes and tickets for the Tasting Theatre are available on-site at the entrance of the event venue or online. Since this event is a very popular one, it is highly recommended to secure and purchase your tickets online.

Please note that the Tasting Theatre tickets only have limited seats. In previous years, these tickets sold out literally within seconds. It is highly recommended to secure and book one of the limited seats online.

Last but not least, you can enjoy some early-bird offers and discounts if you purchase your Tasting Passes and tickets online on or before October 15, 2024.

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Highlights and hotspots of the Wine & Dine Festival 2024

Hong Kong Wine & Dine Festival 2024 has prepared all kind of tasting and sampling opportunities for the visitors. From Micheline-star chefs’ introductions, creative cocktails, Japanese expensive wine and sake, to international food options, you name it.

1. Tasting Theatre – One of the key highlights – Ticket required

Maybe you always wondered what are the secrets of a Michelin-starred chef and how to pair the dishes with fine wines. The Tasting Theatre provides you a rare opportunity not only to taste the work of the master chefs, but also to enjoy and learn how they showcases their dishes. This year, you can participate in 19 themed workshops, interactive wine tastings and step up and master your mixology skills.

Tasting Theatre Workshops

Below is an overview of this year’s Tasting Theatre Workshops. Tickets are required at the price of HK$ 150 – 250. Ticket booking is available from authorized platform. Some have been sold out. Act fast if you are interested.

Wednesday 23 October:

• Chef Silas Li (Hong Kong Cuisine 1983)
  The Art of Caramelisation in Sweet and Sour- HK$ 250
• Hongman Cheung (Executive Chef of Hyatt Regency Hong Kong Sha Tin and Tin Tin Bar team)
  Flambé Barbecued Pork and Cocktail Pairing – HK$ 250

Thursday 24 October:

• Corinne Mui (Sommelier at Corvino Asia Wine Academy);
  Latin food expert Chef Alejandro Dominguez
  A Taste of Spain: Pairing Red Wines and Tapas – HK$ 250
• Marco Antonio Li Voti (Chef de cuisine from Sabatini)
  Sabatini’s White Truffle Tasting Workshop – HK$ 250
• Jacky Yu (Star Chef)
  Easy Rice Cooker Abalone with Jacky Yu – HK$ 250

Friday 25 October:

• Joey Hau (Caviar Specialist);
  Blanca Wong (Sake Expert);
  Yan Yeung (Wine Expert)
  Exploring Huadiao Wine and Gourmet Food Pairing – HK$ 150
• Anthony Giglio (Wine Expert)
  Exploring Huadiao Wine: Old World vs. New World with Anthony Giglio
• Kenneth Li (heir to Hong Kong’s most storied grocery shop);
  Jo Jo Su (Founding Chairman of the Hong Kong’s Chamber of Wine and Spirits)
  Exploring Huadiao Wine and Gourmet Food Pairings – HK$ 250
• Suresh Kanji (General Manager of Town House)
  Elevate Your Wine Experience: Unlock the Secrets of RIEDEL Glassware – HK$ 150

Saturday 26 October:

• Kazuhiro Morinaga (President of Morinokura Brewing Co.);
  Kenichi Simazaki (President of Shimazki Shuzo Co.);
  Victor Lui and Jamie Lo (Japan SSI Certified International Japanese Sake Lecturer);
  Lewis Lo (Deputy Executive Director of Japan SSI International)
  Discovering Shizukuzake: The Art of Gravity-Drip Sake – HK$ 150
• Chef Silas Li (Hong Kong Cuisine 1983)
  Mastering Umami: Crafting a Premium Dried Seafood Sauce – HK$ 250
• Alex Fargas (Chef at La Paloma);
  Jennie Mack (Senior Sommelier at AWSEC Wine Academy)
  A Taste of Spain: Pairing White Wines and Tapas – HK$ 250
• Constanza Cabell (67 Pall Mall Hong Kong Wine Development Manager)
  Discovering Pinot Noir: A Guided Tasting with 67 Pall Mall – HK$ 250
• Anushka Purohit (Breer Founder)
  Brewing Beer from Bread: Sip on Sustainability – HK$ 150

Sunday 27 October:

• Chef Don Ng (Award-winning Pastry Chef, Excuitive pastry chef of the Fine Foods Shop at The Royal Garden in Hong Kong)
  Palmiers and Parma Ham: A Tasting and Decorating Experience – HK$ 150
• Nancy Silverton (Star Chef)
  Reimaging the Caesar Salad: A Masterclass with Nancy Silverton – HK$ 150
• Chef Silas Li (Hong Kong Cuisine 1983)
  Blending French Pâtisserie with Chinese Flavours – HK$ 250
• Ray Li (Chocolate Master and Founder of HK Cacao Chocolate Culture Association Ltd)
  Chocolate Tempatations: Perfect Pairings with Whisky – HK$ 150
• Andres Torres (esteemed Argentinian Sommelier from the Hong Kong hockey Club)
  Exploring Argentinian Wines and Beef Pairings – HK$ 150

Please note that each workshop has only limited seating capacity (max. 20 -30 persons). In past years, these experiences, interactive wine tastings and food pairings demonstrations literally booked out within seconds (especially the caviar/wine and sake demonstrations have been super popular). Having said that, it is highly recommended to secure one of the limited seats asap through the online booking.

2. Culinary Stars – A showcase of star-rated flavours

Another highlight this year is the thematic Culinary Stars zone. The Culinary Stars zone feature over 110 food booths offering and showcasing culinary delights from a round the world.

Here you also can experience 12 chefs from Michelin-starred restaurants, Bib Gourmand recommended restaurants and selected Asia’s 50 Best Bars. They all created some exclusive delicacies for the Wine and Dine Festival. Indulge yourself with some iconic flavours and award-winning dishes. So, make sure not miss this exclusive highlight.

Below is this year’s list of star-rated flavours:

• The Baker & Bottleman
• Forum Restaurant
• Fisholic
• The Aubrey
• The Wine Table by Castellana
• Bacchus
• Chinesology
• Hotel ICON / Above & Beyond
• THE GRAND HK
• An Choi
• CIAK
• Hong Kong Cuisine 1983

3. Harbour Lounge – Enjoy 180 Degrees views of Victoria Harbour with cocktails by renowned mixologists

Aside from the 12 Michelin-starred chefs from various Hong Kong Hotels and restaurants, this year’s event feature exclusively three World top mixology masters:

• Tracey Lu (October 23) (mixologist from Hope & Sesame in Guangzhou, ranked 14th on Asia’s 50 Best Bars 2024, Champion of Pisco Cocktail Competition 2023)
• Tiger Liang (October 23) (mixologist from CMYK, Bartender of the Year, DRiNK Awards 2021, # 43 on Asia’s 50 Best Bars 2024)
• Leo Ko (October 24) (CORDIS Hotel, winner of the World Cocktail Championship and World Bartender of the Year)
• Agung Prabowo (October 25) (founder of Penicillin Bar, ranked #24 in Asia’s 50 Best Bars 2024)
• William Wu (October 26) (founder of The Public House, ranked #44 in Asia’s 50 Best Bars 2024)
• Demie Kim (October 27) (founder of the famous Zest bar in Seoul, ranked second in Asia’s 50 Best Bars 2024)

At the Harbour Lounge you can sip delicious Hong Kong-themed limited-edition cocktails prepared by star bartenders while enjoy Hong Kong’s magnificent skyline and Victoria Harbour.

In addition, you can play and try your luck at Gashapon Machines. These are small toy-vending machines also known as Capsule Toy Machines. Spin the machine and get some small gifts as memory. In case you would like to join this unforgettable experience and try some of the devious cocktails you have to prepare an additional HK$ 350.

So, are you ready for fantastic evening with exquisite dishes, delicious cocktails and special fine premium wines? Above all, this experience is a whole new level of gastronomy with these top chefs, bar tenders and master mixologist!

4. Stage Schedule

The Wine and Dine Festival is not all about food. Another highlight are the many music and street performances. Head over to the mini stages to enjoy great music performances while you sample fine wines and delicious snacks. Aside that you can participate at the Sunset Tastings. The Sunset Tastings invites famous guest speakers and you can get some insights of special wine and food topics. This year’s Sunset Tasting themes are about Scotch and Sake.

Wednesday 23 October:

• SENZA A Cappella (8:30pm – 9:15pm) Hong Kong a capella group
• MsLolo (9:45pm – 10:30pm) South-African musician (and former Disneyland Lion King performer) playing a blend of American Jazz, Funk, Soul and Afrobeat.

Thursday 24 October:

• Plan V (6:45pm – 7:30pm) Vocal ensemble from Hong Kong
• Lester Lam (7:45pm – 8:30pm) Malaysia-born Hong Kong Singer (blend of soul, jazz and folk)
• Nowhere Boys (8:45pm – 9:30pm) Popular Pop / Rock Band from Hong Kong
• OnPoint (9:45pm – 10:30pm) Hong Kong party band with award winning performers (Soul, Funk, RnB, Jazz, Party and classic hits).

Friday 25 October:

• Sunset Tasting (5:00pm – 5:45pm) Discovering Scotch: Blends vs Malts with The Glenlivet & Royal Salute (Guest Speaker: Owen Roberts – Whisky Brand Ambassador)
• KASA (6:45pm – 7:30pm) Japanese-Filipino singer/songwriter based in Hong Kong. Also known as the lead vocalist for the band Seasons of Change.
• Hedy Chan (7:45pm – 8:30pm) Hong Kong Soprano.
• Nowhere Boys (8:45pm – 9:30pm) Popular Pop / Rock Band from Hong Kong
• MsLolo (9:45pm – 10:30pm) South-African musician (and former Disneyland Lion King performer) playing a blend of American Jazz, Funk, Soul and Afrobeat.

Saturday 26 October:

• Regent Lam (6:45pm – 7:30pm) Hong Kong singer/songwriter (pop, rock, RnB). Also member of the Hong Kong boyband DIFINE.
• SENZA A Cappella (7:45pm – 8:30pm) Hong Kong a capella group.
• MsLolo (9:45pm – 10:30pm) South-African musician (and former Disneyland Lion King performer) playing a blend of American Jazz, Funk, Soul and Afrobeat.

Sunday 27 October:

• Sunset Tasting (5:00pm – 5:45pm) Japanese Sake – Secrets of the Brewing (Guest Speakers: Tomohiro Yoshida, Kazuhiro Morinaga, Jamie Lo)
• KASA (6:45pm – 7:30pm) Japanese-Filipino singer/songwriter based in Hong Kong. Also known as the lead vocalist for the band Seasons of Change.
• Lester Lam (7:45pm – 8:30pm) Malaysia-born Hong Kong Singer (blend of soul, jazz and folk)
• VoSSa (8:45pm – 9:30pm) Hong Kong DJ, vocalist and sax duo.
• OnPoint (9:45pm – 10:30pm) Hong Kong party band with award winning performers (Soul, Funk, RnB, Jazz, Party and classic hits).

5. Grand Wine Pavilion and Country / Region Pavilions

The world of wine awaits you at the Grand Wine Pavilion and Country / Region Pavilions. Get your taste buds ready. This year, you can enjoy fine wines from over 35 countries and regions across all five continents. Discover the latest trends in the world of wine.

So, no matter if you like to try a Cabernet Sauvignon from France or California or find the perfect Pinot Noir, here you can enjoy and learn more about premium wines from different countries. This does not only include wines from popular regions like Bordeaux, Italy, Chile or Australia, but also from lesser known regions.

There are also German Riesling, Italian Moscato, the hottest new Chardonnay from Australia and New Zealand as well as the trendiest Zinfandel from Napa Valley available.

And if that is not enough, you can explore highly rated and recommended bottles of wine by international wine critics such as Robert Parker and James Suckling. Discover limited and special edition of small wineries from around the world, fizzy cocktails and bubbly champagne in the Bubbly Wine Zone.

Another highlight of the wine pavilions is that you can get insights and tasting tips from top-notch sommeliers. It is basically a one-stop destination to experience the world of wines.

6. Craft Beer, Whisky & Gin

As a beer lover you don’t need to surrender to your thirst. There are plenty of local and international craft breweries there. You are able to find locally brewed craft beers as well as highly acclaimed award winning international ones.

The booth of Japanese brewery of Hitachino Nest Beer was one of the hottest ones in previous years. In addition, you could sample e.g. (craft) beers from Little Creatures Brewery to big international brewers of San Miguel.

Besides chasing the latest trend in the craft beer world, you can also experience the latest trends in the world of whisky and gin at the brand new whisky and gin zone. Here you can discover, experience and broadening your knowledge of these fine drinks. There is a wide collection of internationally acclaimed and award winning brands and labels. Make sure not to miss the opportunity to sample one of the finest crafted whisky of the world.

7. Sake and Japanese Wine

If you are a big fan of Japanese products, then make sure to take a closer look at the Japanese wine section. You can find everything here from fruit wines, traditional sake, junmai, ginjō to whisky or sparkling sake.

Happy Thursday Deals

The Wine & Dine Festival has some special treats for visitors visiting the event on Thursday (October 24, 2024). On that day, you can enjoy limited discounts, special deals and plenty of buy-one-get-one-free offers. So, make sure to mark down this date and ring in the weekend early.

Halloween Weekend

The Halloween craze doesn’t stop at the entrance of the Wine & Dine Festival. Prepare for special Halloween activities and performances on October 26 and 27. And for all of you who like to dress up, make sure to dress in your best Halloween costume. You have a chance to win tokens and other exciting gifts. For those of you who love Halloween, there are plenty of other Halloween parties and events in Hong Kong.

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The Dining Zones on Wine & Dine Festival 2024

There are plenty of food options aside from the Tasting Theatre experience. No matter if you like street food, snacks or trendy restaurants. The Wine & Dine Festival has something for everyone. In previous years there have been following additional dining zones:

Hotel Delicious

At the Hotel Delicious zone you can enjoy popular dishes and tasty bites from the renowned top hotels and eateries.

Main Stage & Mini Stage

Aside from the culinary highlight, you can enjoy also live music, amazing performances and entertainment shows. There are plenty of live acts and music performances you can enjoy throughout the five day festival.

Tap & Go International Street Eats (TBC)

Food from different regions of the world is await here for your sampling. Then check out the Tap & Go International Street Eats section. Here you can enjoy various popular international street food snacks. Embark on a culinary journey around the world. Sample some local favourites and dishes e.g. from Germany, Korea, Latin America, Singapore or Taiwan.

FEEDME Lane (TBC)

The FEEDME Lane is the place to be if you like to sample dishes from more than 18 trendy and stylish restaurants in Hong Kong. Popular Korean restaurant Jinjuu, Spanish Tapas Bar Cassio and French A La Maison XXL Seafood & Grill have been the hotspots at previous years’ events.

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When and where does the Hong Kong Wine & Dine Festival 2024 take place?

The Hong Kong Wine & Dine Festival 2024 takes place from October 23 – 27, 2024.

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How to get to the Hong Kong Wine & Dine Festival 2024

The best way to get to the festival event is by MTR. The festival’s entrance is in Admiralty (near the Tamar Park). It’s a 10 minutes walk from the MTR Admiralty Station (Exit A). Alternatively, you also can walk from the MTR Central Station (Exit A) and use the entrance next to the Central Star Ferry Pier. However, this takes a little bit longer (roughly 20 minutes walk).